We will be bringing you fresh, easy and delicious recipes and serving suggestions featuring our eggs. If you try them out, let us know what you think, and don't forget to tag ‪#‎dayseggs in your meal snaps.


Smoked Trout Frittata

INGREDIENTS 1 whole smoked trout (about 400 g) 2 medium zucchini, coarsely grated 3 green onions, finely sliced 2 teaspoons chopped dill finely grated rind of 1 lemon 8 eggs …


On-The-Go Breakfast Muffins

INGREDIENTS Cooking oil spray 1 medium zucchini 8 eggs, at room temparature 2 tbs milk 1 medium carrot, coarsely grated 3 green onions (shallots), thinly sliced 1/3 cup frozen peas …


Ham & Vegetable Slice

INGREDIENTS 1 tbs olive oil 20g butter 200g cup mushrooms, chopped 3 green onions, thinly sliced 1 red capsicum, finely diced 4 large zucchini (800g) 100g leg ham, roughly chopped …


French Toast with Berries

INGREDIENTS 4 large eggs, at room temperature ¾ cup reduced fat milk ¼ cup caster sugar ½ tsp vanilla extract Butter, for greasing pan 6-8 slices day-old thick white bread …

Egg Ricotta Recipe

Egg, Ricotta & Pea Pasta

INGREDIENTS 2 eggs ½ a cup of smooth ricotta ½ a cup of grated parmesan cheese 1 cup of frozen peas 350g of pasta of your choice (we used pappardelle) …

Fried Rice Recipe

Egg Fried Rice

INGREDIENTS 3 eggs, lightly beaten 2 tbsp butter 1 medium sized onion, chopped 2 cups of long grain rice 3 cups chicken stock 1 cup frozen peas 1 medium sized …